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This colorful Nutella acai bowl is the perfect antioxidant rich breakfast recipe, ready in under 30 minutes! It’s gluten-free, dairy-free, vegan, and vegetarian, making it a refreshing, nutrient-packed breakfast or snack for everyone to enjoy. This Nutella bowl is one of those breakfasts (or snacks!) that feels indulgent but still packs some nutrient-rich ingredients.
Why I Love This Nutella Bowl
This Nutella bowl is equal parts refreshing and indulgent. It’s a great way to sneak in antioxidants and fiber, and still feel like you’re eating dessert for breakfast. Whether you’re cooling off on a summer day or just craving something fruity and chocolatey, this recipe hits the spot.
Other favorite healthy recipes include mango chia pudding and peanut butter banana overnight oats.
If you’re looking for a vibrant, cold, and satisfying meal or snack, skip the ice cream because this acai bowl has you covered. With antioxidant-rich berries and acai powder, plus the creamy indulgence of Nutella, it’s a dreamy blend of refreshing and comforting. The frozen fruit makes it thick like soft serve, while the hazelnuts add that perfect crunch.
Recipe Ingredients
- Acai powder – Rich in antioxidants and gives the bowl its deep purple color and signature tartness.
- Frozen mixed berries – A sweet and tangy blend to complement the acai and add fiber and vitamins.
- Frozen banana – Adds creaminess and natural sweetness while helping to thicken the texture.
- Apple juice – Helps everything blend together; feel free to swap for milk or a dairy-free alternative.
- Maple syrup – Balances the tart fruit with a touch of sweetness.
- Nutella – A delicious swirl of chocolate and hazelnut.
- Chopped hazelnuts – Adds crunchy texture and a nutty bite.
- Fruit toppings of choice – Bananas, strawberries, raspberries, or blueberries all work great.
Variations
- Tropical Acai Bowl – Swap berries for frozen mango and pineapple, and use coconut milk instead of apple juice.
- Protein-Packed – Add a scoop of vanilla or chocolate protein powder before blending.
- Peanut Butter Swirl – Use peanut butter instead of Nutella for a salty-sweet combo.
How to Make a Nutella Acai Bowl
- Add the acai powder, frozen berries, frozen banana, apple juice, and maple syrup to a food processor.
- Blitz until smooth, stopping to scrape down the sides as needed to make sure it all blends evenly. Divide the mixture between two serving bowls.
- Add Nutella to a small microwave-safe bowl and heat for about 20 seconds until pourable.
- Top the acai bowls with chopped hazelnuts and fruit toppings of your choice. Drizzle with Nutella.
Tips
- Use frozen fruit – This is key for the thick, smoothie bowl consistency. Avoid adding ice—it waters everything down.
- Don’t over-blend – Blend just until smooth so the mixture stays thick and spoonable.
- Get creative with toppings – Add texture with granola, toasted coconut, chia seeds, or a spoonful of peanut or almond butter.
- Sweeten to taste – If your fruit is very ripe, you might not need as much maple syrup.
Recipe FAQs
Acai powder is made from freeze-dried acai berries. It’s rich in antioxidants, has a deep purple hue, and adds a fruity tartness to smoothie bowls.
Acai bowls are best enjoyed fresh. You can prep the ingredients and have your toppings ready to go, but once blended, the mixture starts to melt quickly.
You can swap Nutella for peanut butter, almond butter, chocolate tahini, or even a spoonful of chocolate chips melted with coconut oil.
Yes! Granola adds crunch and extra staying power. Choose a gluten-free granola or homemade version if needed.
This recipe is best eaten right away. If you do need to save it, keep the blended acai base in a sealed container in the freezer, and stir well before serving. Add toppings just before eating for the best texture.
Whip up this beautiful, nutrient-packed Nutella acai bowl in just 30 minutes or less! It’s totally gluten-free, dairy-free, vegan, and vegetarian—perfect for a light breakfast, snack, or post-workout refuel.
More Smoothie Recipes:
- strawberry cottage cheese smoothie
- blueberry banana smoothie
- strawberry banana smoothie
- banana smoothie
If you enjoyed this recipe, please consider leaving a STAR ⭐️ RATING in the COMMENTS 📝 SECTION below.
Nutella Acai Bowl
Equipment
- 1 Food Processor or Blender
Ingredients
- 2 Tablespoons Acai powder
- 1 cup frozen mixed berries
- 1 banana, sliced and frozen
- 1/4 cup apple juice
- 1 teaspoon maple syrup
- 2 Tablespoons Nutella
- 1 tablespoon chopped hazlenuts
- fruit toppings of choice
Instructions
- Add the 2 Tablespoons Acai powder, 1 cup frozen mixed berries, 1 banana, sliced and frozen, 1/4 cup apple juice, and 1 teaspoon maple syrup to a food processor.
- Blitz until smooth, stopping to scrape down the sides as needed to make sure it all blends evenly. Divide the mixture between two serving bowls.
- Add 2 Tablespoons Nutella to a small microwave-safe bowl and heat for about 20 seconds until pourable.
- Top the acai bowls with 1 tablespoon chopped hazlenuts and fruit toppings of choice.
- Drizzle the warm Nutella over everything and enjoy immediately.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
This Nutella Acai bowl is delicious and easy to make.