This post contains affiliate links. Please see ourย disclosure policy.

This Kale Smoothie is not just a drink—it’s a nutrient powerhouse! I’ve blended this refreshing smoothie countless times, and it’s perfect every single time. With its vibrant color and nutrients, it’s an excellent pick-me-up at any time of the day. Not only that, but it has 9g of fiber in every serving.

Green kale smoothie in a glass with a straw, ready to drink.

Quick and Easy Kale Smoothie

This Kale smoothie recipe is one of my favorites! The flavor is amazing, and it’s very easy to make. Made with just 5 ingredients in less than 5 minutes. It’s packed with 9 grams of fiber, so it will help you stay full until your next meal.

You can easily add a scoop of protein powder to increase the protein level in this smoothie.

Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Ingredients for a Kale-Based Smoothie

  • Kale: Packed with vitamins A, K, and C, kale is a superfood that boosts this smoothie’s health benefits.
  • Frozen Bananas: They add natural sweetness and creamy texture, making the smoothie more palatable without added sugars.
  • Frozen Mango: Mango brings a tropical flair and additional vitamin C to enhance the immune-boosting quality of the smoothie.
  • Chia Seeds: These tiny seeds are a great source of omega-3 fatty acids, fiber, and protein, thickening the smoothie while providing extended energy.
  • Water: Helps to blend all the ingredients smoothly; you can adjust the amount depending on your preferred consistency.
Ingredients on a table top needed to make a green kale smoothie.

How to Make a Kale Smoothie in Your Blender

STEP 1 – Add all ingredients to the blender. Start by placing kale, frozen bananas, frozen mango, chia seeds, and water into your blender.

Ingredients in the base of a blender, ready to blend.

STEP 2 – Blend until smooth. Secure the lid and start blending on low, gradually increasing to high speed, until the mixture is completely smooth.

Ingredients combined in the base of a blender and blended together to create a kale smoothie.

STEP 3 – Adjust consistency. If the smoothie is too thick, add a little more water and blend again until you reach the desired thickness.

STEP 4 – Serve immediately. Pour the smoothie into glasses and enjoy immediately for the best flavor and nutrient intake.

Kale smoothie ready to drink.

Tips for Perfecting Your Smoothie

  • Chill Your Ingredients: Use frozen fruit to make the smoothie cold and refreshing without needing ice, which can water it down.
  • Prep Ahead: Prepare portions of kale, banana, and mango in zip-lock bags and keep them in the freezer for a quick and easy smoothie prep.
  • Boost Your Smoothie: Add a scoop of protein powder or substitute water with almond milk for an extra protein kick and creamier texture.
Overhead look down into the glass of a green kale smoothie.

Variations of Kale Smoothies

  • Add Citrus: Squeeze in some fresh orange or lime juice for a tangy twist that enhances the mango’s sweetness.
  • Protein Pack: Include a scoop of your favorite protein powder or a spoonful of almond butter for a protein boost that makes it a more filling meal replacement.
  • Greens Galore: Mix in other greens like spinach or Swiss chard for even more nutritional benefits.
Angled shot looking down at a green kale smoothie, ready to drink.

FAQs About Making Kale Smoothies

How do I make my kale smoothie less bitter?

Try adding a bit more banana or a touch of honey to naturally sweeten the smoothie and balance the bitterness of kale. You can also add the juice of a lemon.

Can I make this smoothie ahead of time?

Yes, you can blend it and keep it in the fridge for up to a day. Just give it a good stir or shake before drinking, as separation may occur.

What are the best toppings for a kale smoothie?

Sprinkle some granola, sliced nuts, or a few fresh berries on top for added texture and flavor.

Enjoy this delightful Kale Smoothie that’s as nutritious as it is delicious—perfect for a quick breakfast or a refreshing snack!

More Recipes You Might Like:

If you enjoyed this recipe, please consider leaving a STAR ⭐️ RATING in the COMMENTS 📝 SECTION below.

Green kale smoothie in a glass, ready to drink.
5 from 1 vote
Servings: 2

Green Kale Smoothie

By JENNIFER GAMBLE
This Kale Smoothie is made in less than 5 minutes with just 5 ingredients. Packed full of yummy goodness, it's both delicious and nutritious.
Prep: 3 minutes
Blending time: 2 minutes
Total: 5 minutes
Save This Recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Equipment

  • 1 Blender

Ingredients 

  • 2 cups chopped kale
  • 2 frozen bananas
  • 1/2 cup frozen mango
  • 1 1/2 cups water
  • 1 teaspoon lemon juice (optional)
  • 2 Tablespoons chia seeds

Instructions 

  • Add all ingredients to the blender. Start by placing2 cups chopped kale, 2 frozen bananas, 1/2 cup frozen mango, 2 Tablespoons chia seeds, and 1 1/2 cups water into your blender. Add the 1 teaspoon lemon juice (optional).
  • Blend until smooth. Secure the lid and start blending on low, gradually increasing to high speed, until the mixture is completely smooth.
  • Adjust consistency. If the smoothie is too thick, add a little more water and blend again until you reach the desired thickness.
  • Serve immediately. Pour the smoothie into glasses and enjoy fresh for the best flavor and nutrient intake.

Notes

Add the lemon juice if you need to cut the bitterness of the kale. I personally don’t think you will need it, but every palate is different. 
Include a scoop of your favorite protein powder or a spoonful of almond butter for a protein boost that makes it a more filling meal replacement.

Nutrition

Calories: 196kcal, Carbohydrates: 39g, Protein: 4g, Fat: 5g, Saturated Fat: 1g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 0.4g, Trans Fat: 0.01g, Sodium: 24mg, Potassium: 616mg, Fiber: 9g, Sugar: 20g, Vitamin A: 2626IU, Vitamin C: 46mg, Calcium: 145mg, Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

JENNIFER GAMBLE

Hello! Iโ€™m Jennifer, but you can call me Jen. Iโ€™m a wife and mom, cook, recipe developer, nutrition coach, and food photographer.

With a formal certification in nutrition and over a decade of hands-on experience in the online food industry, I bring a well-rounded perspective to all of the recipes here on Simply Macros.

As the creator and author, I ensure that every recipe not only looks visually appealing but is also grounded in sound nutritional principles.

I hope you enjoy these recipes as much as I enjoyed creating them.

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




1 Comment

  1. JENNIFER GAMBLE says:

    5 stars
    You won’t believe how delicious this Kale smoothie is! The mango flavor is amazing, and this green smoothie’s tropical taste is mind-blowing.